Daffodils planted in another area during the fall of 2005 (and bloomed profusely in 2006) that did also not show up in 2007 are now several inches tall. I had written them off as "dead and gone, but maybe worth growing as one shot wonders." I am greatly anticipating if they will bloom or not.
Another surprise survivor is a tiny lemon balm plant, found burried among tomato vine debris. It is bright green and healthy looking with a delightfully pungent lemon aroma. And, while I knew the oregano might come back, I had no idea that by the end of March, it would have expanded its patch by 6 inches. Truly, it might become a ground cover, yet.
I uncovered the winter mulch from the strawberries earlier this week and they have all greened up wonderously. There's about a 4 ft x 4 ft patch of them. Not really enough to pig out on when berry season arrives, but lovely all the same.
Garlic, of course, has been out of the ground for more than a month now. In fact, a few hardy souls have been steadily growing one tiny bit at a time right through the winter snows. Most are 5 - 7 inches tall now. Maybe in a few months we will be harvesting arestingly pungent and spicy garlic! I have two beds of garlic with about 50 cloves in each. One bed is straight in the (amended) sand and the other bed is a raised bed. The bed in the ground sprouted sooner, but after a few weeks of mild sunshine, the ones in the raised beds have caught up.
The first set of peas are in the ground two weeks now, and the second set has been in less than a week. None have broken ground yet. But the weeds - of course, they are off and running.
Still, it appears that Spring has sprung right on schedule, and the garden is slowly waking up. Inside, a profusion of tiny tomato plants and an assortment of basils impatiently sit under grow lights, awaiting their moments in the sun. I love this time of year.