A Sunflower Kind of Day

 

My little plot of 15 sunflowers planted early in the season is now beginning to bloom.  The short sunflower in the foreground was the first one to bloom and is facing East.  I'm not sure why the Mammoth in the background is not.  Maybe it didn't hear that sunflowers are all supposed to face East when they bloom?  My sunflowers never get very tall.  In the several years I have grown them, even Mammoth is lucky to top 5 feet tall.  Still, they are bright and cheerful, and if I can keep them from getting munched down to the ground when they are little, they will provide me with months of bloom.

Yes, that is real desert sunshine from behind the first sunflower to bloom this year.  While the disk is only about 4 inches across, the long petals make the flower head seem much larger.

Difficult to tell from the photos, but this is a Mammoth, and while it won't get to Mammoth proportions here in the desert, the center is a good six inches across.  If I can keep the critters off of it, it could provide a nice snack for the chickens in the middle of winter.

Blooming in bed number two - a dainty dwarf sunflower.  As it is supposed to, this one is happily facing East.

A promise of sunflower delights to come - a 4 inch flower head wrapped in layers of frilly green.  By the time I am back from business travel, the main sowing of sunflowers should be in full bloom.  Big, bold, bright - and edible to boot!

Lazy Day Tour of the Summer Garden

Well, after a week of bronchitis, strep throat, doctor's visits, chest x-rays, antibiotics and asthma inhalers, I am feeling mostly alive again.  Of course, the chipmunks and birds took advantage of my inattention to the garden and have mowed down the last of the late sunflower seedlings.  At least one chipmunk made an attempt at young squash plants, too, but was foiled by the floating row cover.  Still, it left its calling card.

Chipmunk Poop on Floating Row Cover

The first sunflower is in full bloom now, obediently facing the sunrise, no longer tracking the sun in its daily arc over the sky.  Only 2 foot tall with a 6 inch bloom, I believe this is on of the dwarf sunflowers called Sunspot.

The first set of corn is doing well, enjoying their heavily amended and composted bed.  They are heavy feeders, and at the end of last year, I put two wheel-barrels full of semi-composted chickie-poo and pine shavings in that bed to decompose and mellow over the winter.  This seems to have worked well as the corn is flourishing and putting out suckers.  I will trim the weaker suckers and feed them to the chickens; however, the more vigorous suckers may also fruit.  We'll see.  It's one giant experiment.  

The second planting of corn did not have the autumn prep that the first set did, so I have tried to compensate by adding finished compost and growing bush beans with them.  They are growing an inch a week, so I think they are happy.

The garlic harvest is just about complete.  Yesterday I cleaned 7.4 pounds of good garlic and 3.2 pounds of garlic that has one issue or another that will necessitate its consumption within the next two months.  Stored cool, dark, and with ventilation, the better garlic should keep 6 months.  Frozen, it will last a year.  I'm going to make some garlic and olive oil paste and freeze it.  Although it may lose some of its potency that way, it will also be edible for about forever.

Garlic that has been allowed to go to "seed."  The "flowers" are really tiny garlic bulbs.

First of the bush beans are starting to produce.  It will be a few days, still, before they are big enough to harvest.  I planted purple podded beans as my main crop this year, just because I like the color purple.  And because I wanted to add as much color to the desert as I could.  Especially since the critters ate up all the flowers that I planted.

Hopefully I am back to work on Monday, and able to hack down weeds sooner than that.  The beds in the garden are mostly weed-free; however, the paths and edges have the desert denezines creeping in: cheat grass, tumbleweed and some type of eucalyptus plant.

Late Start In the Garden

Due to the last killing frost and last snow being at the beginning of June, it took a while for the garden to get into full swing this year.  This means that getting a corn, pumpkin or winter squash crop will be a gamble this year.  But heck, growing a garden of any sort here in the high desert is a gamble.

Either a Zuke or a Yellow Squash - of course, I am not organized enough to label them.  Good thing I like surprises.

Veggies currently in the ground:

• Black Beauty Zucchini
• Yellow Crook Neck Squash
• Yellow Straight Neck Squash
• Acorn (Winter) Squash
• A small, short season (90 day) pumpkin that I can't recall the name of
• 3 sad Alaskan Fancy determinate tomato plants
• 40 stalks of Golden Bantam Cross (F1) Corn
• Sweet Dumpling (Winter) Squash
• Lemon Cukes
• Market More 76 Cukes
• 6 sad little Okra plants that don't like our cold nights (still in the 50*F at night)
• A few garlic that really should be pulled by now
• Blue bush green beans (turn green when cooked - or when the temps top 100) - French Velour and True Blue
• Yellow "Pencil Pod" wax bush beans
• Dow Gawk "Yard Long" pole beans
• Kentucky Wonder pole beans
• Blackeye Peas - both purple hull and California No. 5
• Last of the snap pea vines (to be fed to the chickens and ducks this weekend)

Bush beans are beginning to bloom, so probably two weeks before we start eating them.  I'm not sure how blue the blue beans will be - the flowers are decidedly purple.   Planting more bush beans every week as they ripen their crop over a short time period (as opposed to pole beans that will bear until frost kills them).  Also, beans will fix nitrogen into my sand.  Since they are cheap seeds to buy, I am using beans like a cover crop.

Speaking of cover crops, I found some old clover seed, and it is making a fair stand under the apple trees.

As for veggies, the rest of them will probably start being ready for harvest whenever I'm on  my next business trip. It's just the way of the world.  A new sprinkler and battery-operated timer setup should at least help insure that the plants will live.  

Duckies Enjoying Their Kiddie Pool

It isn't deep enough for them to actually swim, but they enjoy it none the less. My Granddaughter saw cute little baby duckies at the feed store, but of course, couldn't keep them at her apartment in town.  But since Grandma already has chickens, how much more work can duckies be?

Summer Garlic

Summer, to me, doesn't really start until the harvesting of the garlic. I think our heat contributes to their early maturity, and while most people may be harvesting their garlic in July and August, mine are usually ready by the end of June. Being sporadic with the watering may also encourage them to ripen earlier. I planted about 150 good sized cloves and about 200 smaller cloves. There was, of course, chipmunk depredations, a little bit of winter-kill, and some were so small that I have chosen to let them mature bulbils on scapes instead of trying to force them to grow big bulbs. One could certainly tell the difference in the quality of the ground (I don't think I would call it "soil" still yet). The sand amended with chickie-poo/chickie-bedding created compost had overall healthier and bigger bulbs - even from cloves that were not top sized.

1/3 garlic harvest curing.

Average size, about 2 1/2" diameter.

Garlic Scapes producing

bulbils for tiny new garlic plants.

Close-up of a scape and

its bulbils.

Summer is also when all the critters come out to hunt.  Taken too close with my phone camera, so it is somewhat out of focus, but this dragon fly spent some time chasing gnats and then alighted on an old sunflower stalk from last year.

Spring Arrived for a Day, and now It is Summer

One day it was 70*F or so, and we all thought, "how nice." The next day it was 90*F.  And since then, for at least three weeks now, it has been pleasantly warm in the high eighties and low nineties.  Looks like a cool summer again this year - maybe only a few days in the triple digits?  If so, the garden will love it!

Two week old corn is two to three inches high.  What survived initial bird depredation (in spite of using a row cover), is now healthy and growing rapidly.  Planted out the second set this past weekend.  I may set out some more next weekend, but the beginning of July means that there is a 50-50 chance of a hard frost in September followed by several frost free weeks.  Still, if the third planting just turns out to be a place for the chickens to play, that works ok for me, too.

Ate a few peas yesterday.  Chickens like the shells, but the ducks thought I was throwing rocks or something, as they were not enthused about green things flying over the fence.  The chickens were all to happy to go into "shark attack" mode, however, and swarmed the pea shells.  Sorry, duckies.

Been feeding the ducks and chickens tufts of grass that still have the seeds in them.  The ducks like to thresh the seeds out with their bills while the chickens like to "scratch and attack" the grass stems until the seeds fall out and can be eaten.    The benefits to the birds are that they get some fresh food and exercise.  The benefit to me is grass weed reduction.  The benefit to the grass clump is that they get a trim and extra water and get to grow more seeds.

Egg production is in full swing.  Out of 15 hens, I am still getting 6-8 eggs a day.  In some ways, it is better than the 10-12 eggs a day that they laid in their prime. Still, it is almost like zucchini - be careful - if you stand still, I will hand you eggs!

I hate to jinx myself, but there may be a chance that I have morning glories this year.  I need to plant more.  I am babying along the 6 or 7 that I currently have.  They are getting one new little leaf every few days.  Hopefully they will hit critical mass soon and start climbing several inches a day.

Also looks like I will have more than two dozen sunflowers this year.  I planted a dozen or so more on Sunday, but it's getting late for planting sunflowers, too.  I have a set of volunteers from bird seed - we'll see how they do.

I am letting the garlic that is too small to bulb go to "seed," so to speak.  Their scapes will "flower" with tiny bulbils - each a tiny, tiny garlic.  If I time things right, I can plant out hundreds, which in a few years, will be almost big enough to use as planting stock.... or, I might just eat them.  I planted hot garlic, however, so they will definitely add a fiery zing to whatever I put them in.  Maybe put them in pasta sauce to mellow.

 

If you build it, they will come.

Weed-eaters are growing up!

Started integrating them with the chickens this week. 
I still don't trustmy rooster with them yet,
so they had to spend the rainy day

in their dog crate and not in the snug chicken coop.

The weather doesn't seem to bother them nearly
as much as it seems to bother me, though.

Random Photos

My son is helping me paint the chicken coop so that it looks like a "Red Barn."  Next payday I'll buy the white paint for the trim.  You might recognize this photo as a sepia-tint photo from a recent post.  Notice how the weeds between the garlic and the chicken coop are not nearly as prominent looking in the sepia-tinted photo!  The weeds keep the sand from blowing around, so even though they harbor bugs, I keep them around until I am ready to plant - which means most of them will make it to viable seed production.  That's ok, though - as the weeds also add valuable green matter to my compost pile.

I will likely never see fruit from my hardy nectarine.  It seems to always burst into bloom shortly after the first 70*F day - never learning that here in the High Desert, that a day like that invariably is followed by a 20*F night later in the week.  Still, it's a beautiful tree all covered in pink.  And it survived two winters where we got into the negative temps for a week or more each.  So I can't complain at all.

Oregano is growing like crazy, tender and strong smelling amid last year's woody flower stalks.

This photo is from a few months ago - a Maran and an Easter Egger hen - my organic weed-eaters. They chickens don't like garlic at all, and are very dainty about not stepping on it.

Springtime Ramblings

It's amazing what one can do on their phone these days.  This photo was taken and edited on my phone.  I suppose I can also blog via my phone, but haven't spent the time figuring it out because - I have been spending every spare moment in the garden! As you can see, the garlic planted last fall is doing well.

And, I have finally found the solution to the birds and other critters eating my sunflower and other seedlings - row covers.  Duh.  I bought about $30 worth of them this spring, and in stead of losing half (or more) of my seedlings to the voracious wildlings, out of 50 sunflower seedlings, I've only lost 5 (ok, I stepped on two additional ones, but that is a separate issue!).  In this photo is the first bush bean planting - all under wraps.

Rows are about 5 ft long.  Top set includes 4 rows, right to left, one row each of: Ferry Morse "Royal Burgundy" Purple Bean (Ferry Morse Seeds from Home Harvest Seeds) (2011 seed), Pinetree Garden "Pencil Pod Yellow (wax) Bush Bean" (Pinetree Gardens) (2008 seed), Park Seed "True Blue" Green Bean (Park Seed) (2011 seed) and Park Seed "Velour" Purple Bean (2011 seed).  The row on the bottom left has a mixture of them - just figured it would look nice.  I dropped a bunch of the pencil pod yellow wax bean seeds in a puddle, though, so there is a higher percent of them than I originally planned.  The row on the bottom left has radishes.  It's a little early for both beans and  blackeye peas, but I couldn't help but plant a 15 ft double row of Ferry Morse "California Blackeye."  Also planted them under row covers.

A note about the row covers in this photo - right now they are plastered to the sand because I have just heavily watered in the seeds.  They do "float" when they are dry.

Duckies!

My granddaughter gave me a trio of unknown ducklings for Easter - falling for their cuteness as the feed store so hoped. They have turned out to be three boys of a white, "Peking" type.

As with all the fowl in our little micro-farm, they started life out in my bath tub.

In the picture below, their feathers are just starting to come in.  Their wings are so tiny compared to their bodies.  I don't recall the chickies' wings appearing so small.  They are starting to lose their yellow coloring here, too.  Their beaks are also turning from a pale peach color to the more yellow-orange color that we associate with duck bills. 

Once their feathers started coming in, we set up a little wire enclosure in the garden. They share a woven wire fence with the chickens, so they can see each other. Eventually, the ducks will move into the chicken run/coop with the chickies. We put duct tape over the ventilation holes in one of our dog crates for a shelter; however, they still prefer to sleep in the open if it is not windy. I guess that's why they have more fat than chickens - at the first hint of the possibility of coolness, the chickies head for home.

They currently use their water tub for bathing.  As soon as I put fresh water in it, they rush to see who will be the first one to get in.  Whomever gets there first defends their right to the water with much to do.  When the little kiddie pools start showing up at the store, I shall have to get them one. They muddy up the water pretty good, though, so for sanitation, it will need to be rinsed at least daily. The chickens hate water, so there won't be any competition there.

Favorite duckie food right now is chopped up spinach leaves floated in their water. They get the leaves that are too tough for people or that are bug-eaten. They are also getting all of the immature seed stalks as the spinach that overwintered is trying its best to bolt now.