Current Status

Current state of the garden:

• Sunflowers - 10 in bloom in the main sunflower location  - one "Mammoth" has a central disk about 8" across; however, most have central disks closer to 5 and 6 inches.  Both of the ones in Raised Bed 2 are blooming, as are two of the volunteers (from bird seed) near the nectarine tree.  About 10 more main buds.  Good soil, good water means that many of them look like they will have smaller "side buds" that will bloom later one.  Need to protect the ripening heads from birds and other creatures.
• Corn - first set is beginning to tassel.  Second set is growing strong, as well as the bush beans planted in between them.  The sunflowers planted between them, of course, have been devoured by some wildling.  I am thinking of planting more corn next weekend - a losing bet to get ripening ears of corn out of them; however, I am sure the chickens will enjoy tearing it up at the end of the season when they are let loose in the garden to eat and till things under.
• Bush beans - in full swing.  They will probably be done with their crop in a few weeks.  Then time to till them under.
• Dow Gawk (Asparagus or Yard Long Beans) - the ones in the corn are starting to flower; the new ones planted against the fence along the South are barely surviving.  The ones by the dead apple tree keep getting eaten up.
• Blackeye Peas and Purple Hull Peas - are both beginning to bloom and set tiny bean pods.  The blooms are lavender and turn brownish after pollination. A few more weeks and we will have "shelly peas."  One nice thing about them is that they hold the bean pods high above the plant, so they are easy to see.
• Cukes - They are producing the first of their flowers and fruits; however, I think the heat and water stress are causing them to ripen small and fast.  The 3 inch ones I plucked today were prickly and bitter.  But the chickens like 'em!
• Blue Bedder Salvia (Ornamental Sage) - Has so far survived critter depredations and has its first buds.  It is a perennial, so maybe I will get lucky and see them again next year.  I have 3 small plants that have survived so far.
• CA Poppies - 3 plants are barely surviving, and one is actually thriving and blooming.  One bloom is done, one is open, and 3 more will be ready later this week.  The plant is small, and the blooms are small, but perhaps next year's seed will sprout sooner and be stronger by this time of year.
• Morning Glories - in all locations, MGs and Moon Flowers are suffering from being too tasty.  They are prolific and vigorous, so the plants aren't dead, yet - but they don't actually get a chance to thrive.  A casualty of laziness and a disinclination to use synthetic chemicals.  I heard about a fermented solution of garlic and hot peppers that is supposed to keep critters away.  I might try some next year.
• Raspberry - lives and looks healthy - but not flower buds yet, so no fruit.  But it lives, so that is a grand improvement over its several predecessors.
• Strawberries - The runners from three hen-pecked plants have re-filled bed two, and I have foolish hopes that next year I will have strawberries to eat.
• Silver Thyme - done blooming, and now going to seed.
• Rosemary - finished blooming a while ago, but still sending up new shoots.  This is the longest into Summer that it has ever done so.  I wonder if it is because of our relatively cool weather, or if it is just because it is big and old enough to do so now, or some combination thereof.
• Oregano - some that I let go to flower looks lovely; the rest looks tired.  Much of it is getting woody.  I think it may be time to give it a sharp trimming so it will grow mostly on tender new stems next year.
• Melissa (Lemon Balm) - Looks sad and brown around the edges as it always does this time of year.
• Day Lilly - the one in sun has bloomed several times this season; the other two, not.  I should move the other two now so that they have time to become established before winter.  I am actually quite surprised that they came back this year - they were looking quite poorly at the end of last season.
• Desert Mallow - my original weed in Raised Bed One from several years ago is in great decline.  I think she is done.  The good news is, I sprinkled seed in Raised Bed Three last year, and one of her progeny has taken root there and is looking quite vigorous.  Perhaps at the end of this season, it will be time to rip out the original plant.
• Unknown summer squashes - probably yellow straight neck, yellow crook neck, a patty-pan and some more zukes.  Laziness means that I will be surprised when they produce.  They should be ready to bloom in about 4 more weeks - in time to get some good squash before frost.  They are, of course, planted too close together.  I cannot seem to bring myself to either plant further apart or to thin.

Ducky enjoying the kiddie wading pool.  They really are waterproof.

September Garden Status

The last sunflower is blooming, along with oregano, sweet marjoram, yellow squash and desert mallow.
 

Well, some days I actually feel like I had a real garden this year with an actual harvest.  A review of some of the crops:

• Birds and everything else will pluck out newly sprouted sunflower seeds and peas - must rig up some protection for them. At least a dozen sunflower sprouts and 100 pea sprouts were donated to the local wildlife.
• Garlic beds dug up a month or more in advance worked out very well - nice, soft, easy to plant beds. Ones not made up early are not nearly as easy to plant out. Now I am looking at planting some directly in unprepared beds, and that will be even worse, probably inhibiting good bulbing up in the spring.
• Sunflower seed heads need to be well protected or the wildlings will eat them all - even before they are mature. Chickies got very few this year, and there are none for the wild things for the winter. Sunflower leaves,however, made excellent chicken greens all summer long. And after the sunflower seeds had been consumed by the wild things, I pulled the stalks out and the chickens had a riotous good time eating up the leaves and pecking at the seed head itself.
• Collards grew very well under the shade of the large, yellow squash leaves. Next year, need to grow more. The chickies really like collards, and I added some to our salads.
• Spinach was a great success. I only half-hearted saved seeds. Some of the ones I saved did sprout when planted in the fall, but I don't know if Matador is open pollinated, so I didn't really work at it. Chickies and Granddaughter indulged in much spring spinach.
• No matter how many edible pod peas that I grow, there is never enough! I like to eat them right off the vine. The chickies like the peas, the pods (from ones that have grown too old to eat more than the peas themselves), and the leaves.
• Peas sown in September will probably not ripen before the first hard frost - still, at least they will make some nice greens for the chickens.
• Bi-colored corn was stunted as usual, but flood watering them produced a significantly higher number of ears of corn this year. Pollination was spotty, so most ears were missing kernels here and there - not pretty, but still very sweet and yummy. I ate several raw, right off the stalk - and happy chickies got to peck at the resulting cob. The bright red stalks and leaves of this variety is beautiful - need to look up what type I planted so that I can order that type of seed again.
• Yellow squash was a great success in bed no. 3. The ones in the ground, however, were eaten the moment they sprung forth from the earth.
• My garden blessed me with any wild things in the garden this year. I saw my first and only humming bird while sitting quietly in the garden before work one summer day. Lizards lapped water from the herbs in bed no. 1 all through the summer. Pigeons nested in the chicken coop (although Old Biddy kept destroying their nests, so they did not raise a brood). Chipmunks and mice raided the garden from time to time, and red tailed hawks (or so I believe them to be), soared overhead. Rabbits, luckily, are well-fenced out!

Well, I am sure there is more, but if I am ever to get this posted, I shall have to stop for the moment.

Chickies and Hungry Jack (the rooster) enjoying sunflower stalks for a late afternoon snack.

August Harvest and General Notes

Harvest

August is one of my favorite months in my High Desert Garden. The mornings are staying cooler all the way up to 9 am as the 60*F by 6 am, 70*F by 7 am, 80*F by 8 am and 90* by 9 am pattern breaks up. During August, the temps may still be below 80 by 10 am. These cooler temps spur the garden veggies into accelerated growth and production - bringing the first of the autumn harvests.

Sunflowers have been blooming for nearly a month, but their seeds are not yet ripened. So, for the fall harvest, yellow crook neck summer squash is the first to produce something edible. Above is one of my plants with a co-joined twin squash. I've never had a squash like that before. Also, note, I think the ants are my primary pollinator here. Of course, I also hand pollinate when I have time - but I don't always have time to help Mother Nature out. Probably the ants are good for Mother Nature's purposes - she merely wishes to produce a goodly amount of seed for next year's plants. Me, I want enough to eat and feed chickies. That requires additional pollination here in the desert.

The last of the sunflower buds have committed to pointing East, so I know they will be blooming soon. Blooms staggered over two months - that is about the same as years past. I mix types and when birds eat seedlings, I plant another seed - so one never knows what type one will get.

I am convinced that if you grow it, they will come. And that includes birds, insects, lizards and spiders. Here, a grey black widow patrols one of the ripening sunflower seed heads.

Although I planted Mammoth sunflowers, none of the plants were taller than 3 feet this year. Looking around the roadsides, it seems that none of the wild or cultivated sunflowers attained much height this year. I can tell which are the Mammoth sunflowers, however, as their flowers were still more than eight inches in diameter.

General Notes
First Frost Dates from Years Past

• 2005-10-15 Light Frost
• 2006-10-26 Killing Frost
• 2007-10-18 Light Frost
• 2007-10-20 Killing Frost
• 2008 - not recorded
• 2009 - not recorded

Bed No. One

• Bearded Irises - starting to fade; tips are browning and some of the leaves are dying down. Although only the blue and white ones bloomed this year, it appears that all varieties actually survived and sent up leaves for the summer. Hopefully they will all bloom next year.
• Rosemary - Looking very healthy. It has doubled in size from last year (which is double in size from the year before). It was a 97 cent Walmart unknown cultivar of rosemary. It was not rated for negative 10 degree winters and I fully expect it to die each winter. But here it is, several years later, and it is taking over. Need to harvest the nice young leaves, coat in olive oil and freeze.
• Unknown Day Lilies - 3 out of 6 survive. One had one bloom before the temperatures became scorching. It was a burnt orange color, and while lovely, was certainly not the bright pink of the cultivar New Toy. Still, if it survives winter, I will be more than happy to keep it!
• Oregano - harvested a few zip lock bags full before the summer heat made the plants get leggy and slightly bitter. I cut it back until it was only 6 inches tall, so it is not as bushy as it could normally be by this time. Still, I am thinking there will be a flush of new growth as the weather cools, so I may get a small second harvest.
• Sweet Marjoram - is Oregano's wilder sister, generally having a milder flavor than oregano, and having a more open growth pattern. In the Spring, when growth is young, you can't easily tell them apart - but later in the season, you will see Sweet Marjoram becoming leggy, and growing tall spikes of small white flowers that arch over and sway gracefully in the breeze.
• Desert Mallow - bright orange and somewhat weedy looking, this one has come back year after year. Her blooms are pretty stinky, but the attract pollinators by the droves. And, though stinky, the bright orange blooms are lovely and prolific. I cut her back after she matured a set of seed pods, and she is blooming again, although a little less than the first bloom set. I have scattered her seed pods around, hoping I can get a few more to personalise in the garden.
• Lemon Balm - Does not like the heat of summer. The plant grows leggy and the edges of the leaves that are not shaded by the Oregano become small and burnt on the edges. Definitely need to harvest this one in the early Spring when it is sending out large, pretty leaves by the bunches. It self-sowed quite happily this year, so I doubt I will ever have to plant more, even though this is the second year the original two plants have come back.

Spring is Tentatively Here

The Desert Mallow is tentatively blooming. Most of the buds are still tightly furled, but a few brave buds have burst open in all their orange glory. This is a wild flower here in Northern Nevada, although this one has decided to become a permanent resident of my herb bed. I thought they re-seeded every year, but, apparently, given water and food, they can become a perennial. I wish they smelled as pretty as their little one inch blooms look, but, alas, they pretty much stink. But the bugs love them, and when the winds are calm, bees, flies, and wasps of all kinds flock to these flowers in droves. If there are any volunteers this year, I should plant them where I would like to grow squash. So far, to get any fruit set, I've had to hand pollinate both zukes and yellow squash.Hand pollinating can be relaxing and enjoyable, but sometimes, I'd just rather have Mother Nature take care of it.

This second photo depicts some of the still tightly curled Desert Mallow buds. In a few more weeks, there could be hundreds of bright orange flowers - but for the moment, there are less than a dozen of them.

Other plants that are growing and even blooming, in spite of a long, cold, dreary spring include my upright rosemary and the tough as nails bearded irises. Herbs are also doing well - especially the oregano, its cousin, sweet marjoram, and the lemon balm. The lemon balm enjoys this weather so much that many seeds from last year have germinated and are working on their first and second set of leaves.

Garden Update

Desert Mallow buds and bloom at night. I think I've remarked before that they are pretty stinky - but the pollinators love them, so I won't complain.
A mess of peas and some garlic. Steamed the peas and ate them. Cut some pea vines for the chickies to peck at. It doesn't look like the actually ate any of it, but it did amuse them for some time.
This tom is a survivor of 3 hail storms and 25 degree weather. These are the first buds. I know I should pinch them off for a healthier plant, but I'm not going to.
Corn, lovely corn. 60 little stems of corn are poking through the dirt. Apparently the birds out here don't know about eating corn seedlings? Shhhh, we'll keep it a secret!

• First set of Kentucky Wonder pole beans are well up
  
• Yellow Pencil Pods are doing much better than the Royal Purple bush beans, but I wonder how much that has to do with seed viability? The Royal Purple seeds were several years old.
  
• Dow gawk beans not germinated yet. It's still early. Hopefully they wil be up soon.
  
• Toms that were planted out a few weeks ago all nice and dark green and ready to take off growing like crazy any moment now.
  
• Still eating a few tiny strawberries every day
  
• Deep watered the fruit trees earlier this week
  
• Still no sign of Eight Ball (round) zucchini seedlings.
  
• Have been moving bearded irises out of veg bed 1 and out into the sand. Not amending the sand too much, although I did add some slow release fertilizer to it. They may not bloom next year, but I am hoping that I transplanted them early enough in the season that they will be well established by next spring.
  

Slowly, very slowly, I am turning the sand in my 50x70 little oasis into dirt. Of course, the three raised beds still have the best dirt/sand mix, but the bean patch and corn patch are doing well. As I compost more weeds and more chicken bedding and chicken poo, we should be able to actually "grow dirt." Also trying to plant lots of legumes, too, these first few years. I can see improvements over last year and the year before already.

Blustery Spring Day & Early April Photos

Nectarine blossom, April 6th, 2008...

The nectarine tree officially burst into bloom on April 6th! First of the orchard trees to bloom this year. The two more mature apple trees were only 13 days behind the nectarine, though - opening their first buds today. (Unfortunately, there were 40 MPH winds, so I was not able to photograph them, although I spend a goodly amount of time standing in the sand-blasting wind just gazing at them.) The two younger trees do not look like they have flower buds on them - only leaf buds. Ditto for the sweet cherry. All the trees in the orchard look happy, though, with bright green leaves and/or leaf buds.

More nectarine bud photos from April 6th...

In spite of 40 MPH winds and sand-blasting, I hung out in the garden for several hours during the late morning. Had a peaceful, therapeutic time. Even got some garden "chores" done.

Lemon Balm in Bed No. 1

Raised Bed No. 1

• Watered
  
• Transplanted some oregano from the original patch to another location in the same bed - pulled it away from some bearded irises that it was trying to invade - and couldn't just "throw it away!"
  
• Speaking of bearded irises, they survived the winter just fine and most have leaves more than 6 inches high now.
  
• A dozen sugar snap peas have broken ground
  
• Earlier in the week I discovered 2 more lemon balm clumps hiding in the tomato debris from last year - bringing the total to 3 clumps! They don't really have a pleasant lemon smell or flavor - kind of have turpentine undertones - but anything that will survive the desert and our winters is totally welcomed!
  
• Earlier in the week also discovered a small patch of sweet marjoram. Looks and smells very similar to the oregano, but the leaves are not fuzzy and the smell is not nearly so pungent. Another survivor from last year - that's 3 herbs I've found that will over winter here (Sweet Marjoram, Lemon Balm, Oregano)
  
• Desert Mallow has 3 very tiny leaves at the base of last year's dead wood - so I shall say it is officially awake
  

Closeup of new strawberry growth, 4 April 2008...

Raised Bed No. 2

• Watered
  
• Strawberries look healthy and undaunted by whirling winds
  
• A few stray garlic are up - not as robust as the main crops - these were small cloves planted more for decoration and because I cannot stand to throw any plant away that might possibly grow
  
• Crocus leaves are still up and healthy looking, although the few crocus that bloomed in this bed are long gone
  
• more than 25 sugar snap peas are up and have their first true leave - planted some more to fill in the gaps where nothing seems to have germinated
  

Happy Garlic, 6 April 2008...

Raised Bed No. 3 & In Ground Garlic Bed

• Watered both
  
• Both are devoted just to garlic - mostly hard necks
  
• The garlic in the south west corner of the in-ground garlic has "split" and has two stems - I don't think it will form a good bulb - I heard that water stress or cold stress can cause this. The others appear to be fine.
  

Obviously, I should probably be posting more regularly as a lot is going on right now - like the weeds are very happy and such...sunflower seeds planted a little over a week ago have germinated... I planted more sunflower seeds this afternoon... and, well, I'd rather BE in the garden than write about it...

Ok, a few more weed photos and that's it for tonight...

The flowers for this one are particularly difficult for me to get in focus... not sure why, but this is the best one so far...(4/6/08)

It comes in yellow, too...(4/6/08)

Ok, that's it for tonight. Good night.

Weeds - er, native plants?

It's Spring and the weeds sure know it! I'm not really sure what these are, but there are an abundance of them growing in the garden area. It always astounds me that there are things that will grow in pretty darn near pure sand (look at the photos - I don't really see much organic matter in that there growing medium!). I know I will probably regret it, but I am actually watering and taking care of a patch of weeds to see what they turn into. I did this a few years ago and now have a perenial Desert Mallow growing in the garden - lovely orange flowers with geranium-looking leaves. Hopefully I won't be spreading weed seeds that will haunt me for years and years to come. If I get my act together, I'll try to post more pictures of these weeds throughout the seasons.